Course content

The course runs every second year, next time 2010-2011. The course provides an introduction to physiological mechanisms and adaptations in aquatic animals, with particular emphasis on fish. Subjects covered include: osmo-regulation, water balance, regulation of cell volume, metabolism, endocrinology, sense physiology and effects of changing external environmental factors (water quality, temperature, photoperiod).

Learning outcome

On completion of the course the students should be familiar with physiological mechanisms and adaptations in fish and other aquatic animals. Students should also have knowledge of central subjects such as: osmo-regulation, water balance, regulation of cell volume, metabolism, endocrinology and sense physiology.

Learning methods and activities

Group work/seminar: 50 hours, mandatory

Compulsory assignments

• Approved seminar attendance

Credit reductions