Moh'd Hasan Moh'd Abualtaher

PhD Candidate

Department of Biotechnology and Food Science Faculty of Natural Sciences

mohd.h.m.abualtaher@ntnu.no +47 96822638

Sverres gate 12, Kalvskinnet, Akrinn

mohd.h.m.abualtaher@ntnu.no

Scientific, academic and artistic work

2020

Abualtaher, Moh'd Hasan Moh'd. (2020) Corporate Sustainability reporting in the Norwegian seafood industry , analysis and futuring . The 8th World Sustainability Forum ; VIRTUAL, Switzerland. 2020-09-15 - 2020-09-17.
Abualtaher, Moh'd Hasan Moh'd; Bar, Eirin Marie Skjøndal. (2020) Food-Loss Control at the Macronutrient Level: Protein Inventory for the Norwegian Farmed Salmon Production System. Foods. vol. 9.
Abualtaher, Moh'd Hasan Moh'd; Bar, Eirin Marie Skjøndal. (2020) Systems engineering approach to food loss reduction in Norwegian farmed salmon Post-harvest processing. Systems. vol. 8.

2019

Abualtaher, Moh'd Hasan Moh'd. (2019) Approaching SDG target 12.3: Post-harvest processing of Farmed Salmon in Norway. 49th WEFTA conference - Book of Abstracts.
Abualtaher, Moh'd Hasan Moh'd. (2019) Substance flow analysis model of protein within the Norwegian farmed salmon value chain. IBT's weekly Department lunch . IBT; IBT's lunch room, NV Faculty, NTNU, Gløshaugen. 2019-04-03.
Abualtaher, Moh'd Hasan Moh'd; Bar, Eirin Marie Skjøndal. (2019) Review of applying material flow analysis-based studies for a sustainable Norwegian Salmon aquaculture industry. Journal of Applied Aquaculture. vol. 32 (1).

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