Kristine Kvangarsnes
Background and activities
Scientific, academic and artistic work
A selection of recent journal publications, artistic productions, books, including book and report excerpts. See all publications in the database
Journal publications
- (2021) Induced oxidation and addition of antioxidant before enzymatic hydrolysis of heads of rainbow trout (Oncorhynchus mykiss)–effect on the resulting oil and protein fraction. Heliyon. vol. 7.
- (2021) Effect of rosemary on stabilization of proteins during frozen storage of mackerel (Scomber scombrus). Journal of Aquatic Food Product Technology. vol. 30 (2).
- (2012) Distribution of Mercury in a Gadoid Fish Species, Tusk (Brosme brosme), and Its Implication for Food Safety. Journal of Food Science and Engineering. vol. 2 (11).
Part of book/report
- (2018) Shelf life of cold stored heads of Atlantic Salmon (Salmo salar) - effect on oil quality. A pilot study. Blue Growth: Aquaculture, Fisheries, Market and Health Perspectives..
- (2015) Anaesthetics in recircultation aquaculture systems, and the potential influence on the biofilter performance. Blue Bio-resources.
- (2015) Reuse of salt in the production of salted cod fillets (Gadus morhua) - growth of red halophilic bacteria and impact on yield and quality of final product. Blue Bio-resources.
Report/dissertation
- (2021) Lipids and proteins in marine raw materials - Effect of antioxidants during storage and processing of protein hydrolysates. 2021. ISBN 978-82-326-6632-4.
- (2014) Bruk av nanois ved islagring av torsk. 2014.
- (2014) Fangstbehandling av torsk til klippfiskindustrien. 2014.
- (2014) Råstoffanalyse av rogn fra norsk vårgytende sild og nordsjøsild. 2014.
- (2013) Norsk fiske etter blåkveite ved Grønland 2001-2013. 2013. Møreforsking Marin rapportserie (20).
- (2013) Rødmidd i klippfisk-kartlegging i bedrift. 2013.
- (2013) Utvikling av produkt av brunmat fra taskekrabbe. 2013.
- (2012) Hvitere saltfisk – Storskala testDelrapport 2. 2012. ISBN 978-82-8296-027-4. Nofima rapportserie (35/2012).
- (2011) Produkt og markedskartlegging for rogn og melke fra norsk vårgytende sild. 2011.