Sunniva Hoel
About
Current projects:
- Plastics as a potential vector for spread of antimicrobial resistance and pathogens from wastewater discharge in the marine environment (PlastiSpread)
- Decontamination and growth control of Listeria in salmon products (DekoLaks)
- Probing antibiotic residues and resistance transfer in aquatic environments (PARRTAE)
- Disinfectants in food production: efficiency towards foodbore bacteria and potential cross-resistance to antibiotics (DisinfectAMR)
- Digtial assessments: collaboration between students and educators for enhanced learning (DiggSAM)
- Listeria monocytogenes in production of Atlantic salmon (Salmo salar L) (TraceListeria)
Research interests:
- Food microbiology with focus on seafood microbiology
- Listeria monocytogenes in the production chain of atlantic salmon
- Aeromonas spp. (pathogenic and spoilage properties)
- Antimicrobial resistance in the food production chain
- Antimicrobial resistance in the marine environment
- Biopreservation of seafood
Background:
- PhD, Thesis: Microbial ecology and food safety of fresh retail sushi (NTNU, 2018)
- MSc, Molecular medicine (NTNU, 2007)
- BSc, Medical Laboratory Science (HiST, 2005)
Current course management:
- MATV1007 Microbiology and biotechnology
- MATV1008 Microbiology and food safety
- MATV3003 Food safety and quality management
Publications
2024
-
Zachariadis, Nicholas Ertresvaag;
Hoel, Sunniva.
(2024)
Species diversity and antibiotic resistance in Aeromonas spp. from aquatic environments.
NTNU
Masters thesis
-
Park, Jiha;
Hoel, Sunniva;
Weissbrodt, David Gregory.
(2024)
Antibiotic resistance determinants in recirculating aquaculture system (RAS) - Molecular insights from the water phase of a full-scale RAS and a pilot experiment.
NTNU
Masters thesis
-
Jacobsen, Nora;
Groth, Sara;
Hoel, Sunniva.
(2024)
Forekomst av antibiotikaresistens hos E. coli i akvatiske miljø i Trondheim.
NTNU
Masters thesis
-
Bunæs, Mari;
Cederstrøm, Thea;
Hoel, Sunniva.
(2024)
Undersøkelse av antibiotikaresistens hos miljøbakterier fra akvatiske miljø i Trondheim.
NTNU
Masters thesis
-
Tsoukalas, Dionysios;
Hamed, Imen;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2024)
Effect of harvesting season and location on the microbial quality and community composition of the edible sea urchin (Echinus esculentus) gonads.
Food Microbiology
Academic article
-
Reiche, Thorben;
Hageskal, Gunhild;
Hoel, Sunniva;
Tøndervik, Anne;
Nærdal, Guro Kruge;
Heggeset, Tonje Marita Bjerkan.
(2024)
Disinfection in a salmon processing plant: Impact on bacterial communities and efficacy towards foodborne bacteria and biofilms.
International journal of food microbiology
Academic article
-
Tsoukalas, Dionysios;
Hoel, Sunniva;
Lerfall, Jørgen;
Valdramidis, Vasilis P;
May, Lea;
Jakobsen, Anita Nordeng.
(2024)
Insight to the diversity of Photobacterium spp. isolated from European plaice (Pleuronectes platessa) based on phylogenetic analysis, phenotypic characterisation and spoilage potential.
International journal of food microbiology
Academic article
2023
-
Stupar, Jelena;
Hoel, Sunniva;
Strømseth, Sigrid;
Lerfall, Jørgen;
Rustad, Turid;
Jakobsen, Anita Nordeng.
(2023)
Selection of lactic acid bacteria for biopreservation of salmon products applying processing-dependent growth kinetic
parameters and antimicrobial mechanisms
.
Heliyon
Academic article
-
Tsoukalas, Dionysios;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2023)
Photobacterium predominate the microbial communities of muscle of European plaice (Pleuronectes platessa) caught in the Norwegian sea independent of skin and gills microbiota, fishing season, and storage conditions.
International journal of food microbiology
Academic article
-
Lee, Hye-Jeong;
Storesund, Julia Endresen;
Lunestad, Bjørn Tore;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2023)
Whole genome sequence analysis of Aeromonas spp. isolated from ready-to-eat seafood: antimicrobial resistance and virulence factors.
Frontiers in Microbiology
Academic article
-
Adde, Solveig;
Hoel, Sunniva.
(2023)
Assessment of antibiotic resistance in aquatic environments in Trondheim .
NTNU
Masters thesis
2022
-
Lerfall, Jørgen;
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Krych, Lukaz;
Jameson, John-Kristian;
Mehli, Lisbeth.
(2022)
Listeria Monocytogenes i verdikjede laks - fra fôr til slakteri.
Norsk Sjømat
Article in business/trade/industry journal
-
Hoel, Sunniva.
(2022)
Spør ein forskar - Går det an å ete gammel vaniljekrem? (NTNU TekNat Blogg).
Website (informational material)
-
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2022)
Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres.
Foods
Academic article
-
Lee, Hye-Jeong;
Tokle, Ingebjørg Fagerheim;
Lunestad, Bjørn Tore;
Lerfall, Jørgen;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2022)
The effect of food processing factors on the growth kinetics of Aeromonas strains isolated from ready-to-eat seafood .
International journal of food microbiology
Academic article
-
Bellankimath, Anurag Basavaraj;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2022)
Species level identification and
susceptibility testing of
Enterobacterales isolates from the
Norwegian salmon industry.
NTNU
Masters thesis
-
Eirin, Svanøe-Hafstad;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2022)
Listeria monocytogenes in a Norwegian
Atlantic Salmon Processing
Environment - A Study of
Antimicrobial Resistance and Efficacy
of Disinfectants.
NTNU
Masters thesis
2021
-
Stupar, Jelena;
Holøymoen, Ingunn Grimsbo;
Hoel, Sunniva;
Lerfall, Jørgen;
Rustad, Turid;
Jakobsen, Anita Nordeng.
(2021)
Diversity and Antimicrobial Activity towards Listeria spp. and Escherichia coli among Lactic Acid Bacteria Isolated from Ready-to-Eat Seafood.
Foods
Academic article
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Lerfall, Jørgen.
(2021)
Kartlegging av Listeria monocytogenes i fôr
og sjøfase ved produksjon av atlantisk laks
(Salmo salar).
NTNU
Report
-
Tokle, Ingebjørg Fagerheim;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2021)
Intra-species diversity of growth kinetic parameters of seafood associated Aeromonas strains: effect of food processing factors.
NTNU open
Magister thesis
-
Pedersen, Henrik Arntsen;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2021)
Growth kinetics and spoilage potential of Aeromonas strains isolated from seafood products.
NTNU open
Magister thesis
2020
-
Moen, Åshild Therese;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2020)
Biokonservering – Screening av
melkesyrebakterier fra spiseklare
sjømatprodukter for antimikrobiell
effekt mot Aeromonas salmonicida og
Brochothrix thermosphacta og
karakterisering av vekstkinetikk i
vakuumpakket laks (Salmo salar L.).
NTNU open
Masters thesis
-
Olsen, Kristina;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2020)
Bionservering- Screening av melkesyrebakterier som mulig
beskyttende kultur i spiseklar sjømat.
NTNU open
Masters thesis
-
Lerfall, Jørgen;
Hoel, Sunniva.
(2020)
Effects of salting technology and smoking protocol on yield and quality of hot‐smoked Atlantic salmon (Salmo salar L.).
Journal of Food Processing and Preservation
Academic article
-
Jakobsen, Anita Nordeng;
Nygård, Linn Funda;
Bellsli, Gunhild Sun;
Hoel, Sunniva.
(2020)
Produksjon av Tjukkmjølk med tettekultur .
Digital learning tools
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Mehli, Lisbeth.
(2020)
Samarbeid mellom Matteknologisk utdanning ved NTNU og matbransjen om utdanningskvalitet.
Norsk Sjømat
Article in business/trade/industry journal
-
Jakobsen, Anita Nordeng;
Shumilina, Elena;
Lied, Henriette;
Hoel, Sunniva.
(2020)
Growth and spoilage metabolites production of a mesophilic Aeromonas salmonicida strain in Atlantic salmon (Salmo salar L.) during cold storage in modified atmosphere.
Journal of Applied Microbiology
Academic article
-
Jakobsen, Anita Nordeng;
Nygård, Linn Funda;
Bellsli, Gunhild Sun;
Hoel, Sunniva.
(2020)
Produksjon av Skjørost med DVS-kultur .
Digital learning tools
-
Lerfall, Jørgen;
Hannisdal, Atle;
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Kjønvik, Elisabeth Hassel.
(2020)
Fareanalyse for å finne mulige kontamineringspunkter og smitteveier for L. monocytogenes ved produksjon av atlantisk laks (Salmo salar L.).
Fiskeri og havbruksnæringens finansieringsfond
Report
-
Hannisdal, Atle;
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Mehli, Lisbeth;
Lerfall, Jørgen.
(2020)
Fareanalyse - Fra fôr til bord .
Norsk Sjømat
Popular scientific article
-
Lee, Hye-Jeong;
Hoel, Sunniva;
Lunestad, Bjørn Tore;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2020)
Aeromonas spp. isolated from ready-to-eat seafood on the Norwegian market: prevalence, putative virulence factors and antimicrobial resistance.
Journal of Applied Microbiology
Academic article
-
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Hoel, Sunniva.
(2020)
Arbeidslivets perspektiv inn i klasserommet via filmatiserte case.
UNIPED
Academic article
2019
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2019)
The Significance of Mesophilic Aeromonas spp. in Minimally Processed Ready-to-Eat Seafood.
Microorganisms
Academic literature review
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Produksjon av fersk naturell og krydret laks: hvilke faktorer påvirker holdbarhet?.
Digital learning tools
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- Forebygging og metodikk.
Digital learning tools
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- en utfordring i sjømatindustien.
Digital learning tools
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- Forebygging og metodikk.
Digital learning tools
2018
-
Lerfall, Jørgen;
Jakobsen, Anita Nordeng;
Skipnes, Dagbjørn;
Waldenstrøm, Lene;
Hoel, Sunniva;
Rotabakk, Bjørn Tore.
(2018)
Comparative evaluation on the quality and shelf life of Atlantic salmon (Salmo salar L.) filets using microwave and conventional pasteurization in combination with novel packaging methods.
Journal of Food Science
Academic article
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2018)
Growth of mesophilic Aeromonas salmonicida in an experimental model of nigiri sushi during cold storage.
International journal of food microbiology
Short communication
-
Hoel, Sunniva.
(2018)
Microbial ecology and food safety of fresh retail sushi.
Doktoravhandlinger ved NTNU (164)
Doctoral dissertation
2017
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2017)
Species distribution and prevalence of putative virulence factors in mesophilic Aeromonas spp. isolated from fresh retail sushi.
Frontiers in Microbiology
Academic article
-
Bar, Eirin Marie Skjøndal;
Hoel, Sunniva;
Lerfall, Jørgen.
(2017)
New Product Development - Eirin M. Skjøndal Bar, Sunniva Hoel and Jørgen Lerfall.
CRC Press
Academic chapter/article/Conference paper
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2017)
Sushitrenden sett fra et mattrygghetsperspektiv.
Matindustrien
Article in business/trade/industry journal
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Vadstein, Olav.
(2017)
Effects of storage temperature on bacterial growth rates and community structure in fresh retail sushi.
Journal of Applied Microbiology
Academic article
2016
-
Mehli, Lisbeth;
Hoel, Sunniva;
Thomassen, Gunn Merethe Bjørge;
Jakobsen, Anita Nordeng;
Karlsen, Hanne.
(2016)
The prevalence, genetic diversity and antibiotic resistance of Staphylococcus aureus in milk, whey, and cheese from artisan farm dairies.
International Dairy Journal
Academic article
2015
-
Hoel, Sunniva;
Mehli, Lisbeth;
Bruheim, Torkjel;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2015)
Assessment of Microbiological Quality of Retail Fresh Sushi from Selected Sources in Norway.
Journal of Food Protection
Academic article
2012
-
Correa, Elon;
Sletta, Håvard;
Ellis, David I.;
Hoel, Sunniva;
Ertesvåg, Helga;
Ellingsen, Trond Erling.
(2012)
Rapid reagentless quantification of alginate biosynthesis in Pseudomonas fluorescens bacteria mutants using FT-IR spectroscopy coupled to multivariate partial least squares regression.
Analytical and Bioanalytical Chemistry
Academic article
Journal publications
-
Tsoukalas, Dionysios;
Hamed, Imen;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2024)
Effect of harvesting season and location on the microbial quality and community composition of the edible sea urchin (Echinus esculentus) gonads.
Food Microbiology
Academic article
-
Reiche, Thorben;
Hageskal, Gunhild;
Hoel, Sunniva;
Tøndervik, Anne;
Nærdal, Guro Kruge;
Heggeset, Tonje Marita Bjerkan.
(2024)
Disinfection in a salmon processing plant: Impact on bacterial communities and efficacy towards foodborne bacteria and biofilms.
International journal of food microbiology
Academic article
-
Tsoukalas, Dionysios;
Hoel, Sunniva;
Lerfall, Jørgen;
Valdramidis, Vasilis P;
May, Lea;
Jakobsen, Anita Nordeng.
(2024)
Insight to the diversity of Photobacterium spp. isolated from European plaice (Pleuronectes platessa) based on phylogenetic analysis, phenotypic characterisation and spoilage potential.
International journal of food microbiology
Academic article
-
Stupar, Jelena;
Hoel, Sunniva;
Strømseth, Sigrid;
Lerfall, Jørgen;
Rustad, Turid;
Jakobsen, Anita Nordeng.
(2023)
Selection of lactic acid bacteria for biopreservation of salmon products applying processing-dependent growth kinetic
parameters and antimicrobial mechanisms
.
Heliyon
Academic article
-
Tsoukalas, Dionysios;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2023)
Photobacterium predominate the microbial communities of muscle of European plaice (Pleuronectes platessa) caught in the Norwegian sea independent of skin and gills microbiota, fishing season, and storage conditions.
International journal of food microbiology
Academic article
-
Lee, Hye-Jeong;
Storesund, Julia Endresen;
Lunestad, Bjørn Tore;
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2023)
Whole genome sequence analysis of Aeromonas spp. isolated from ready-to-eat seafood: antimicrobial resistance and virulence factors.
Frontiers in Microbiology
Academic article
-
Lerfall, Jørgen;
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Krych, Lukaz;
Jameson, John-Kristian;
Mehli, Lisbeth.
(2022)
Listeria Monocytogenes i verdikjede laks - fra fôr til slakteri.
Norsk Sjømat
Article in business/trade/industry journal
-
Hoel, Sunniva;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2022)
Growth and Spoilage Potential of an Aeromonas salmonicida Strain in Refrigerated Atlantic Cod (Gadus morhua) Stored under Various Modified Atmospheres.
Foods
Academic article
-
Lee, Hye-Jeong;
Tokle, Ingebjørg Fagerheim;
Lunestad, Bjørn Tore;
Lerfall, Jørgen;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2022)
The effect of food processing factors on the growth kinetics of Aeromonas strains isolated from ready-to-eat seafood .
International journal of food microbiology
Academic article
-
Stupar, Jelena;
Holøymoen, Ingunn Grimsbo;
Hoel, Sunniva;
Lerfall, Jørgen;
Rustad, Turid;
Jakobsen, Anita Nordeng.
(2021)
Diversity and Antimicrobial Activity towards Listeria spp. and Escherichia coli among Lactic Acid Bacteria Isolated from Ready-to-Eat Seafood.
Foods
Academic article
-
Lerfall, Jørgen;
Hoel, Sunniva.
(2020)
Effects of salting technology and smoking protocol on yield and quality of hot‐smoked Atlantic salmon (Salmo salar L.).
Journal of Food Processing and Preservation
Academic article
-
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Mehli, Lisbeth.
(2020)
Samarbeid mellom Matteknologisk utdanning ved NTNU og matbransjen om utdanningskvalitet.
Norsk Sjømat
Article in business/trade/industry journal
-
Jakobsen, Anita Nordeng;
Shumilina, Elena;
Lied, Henriette;
Hoel, Sunniva.
(2020)
Growth and spoilage metabolites production of a mesophilic Aeromonas salmonicida strain in Atlantic salmon (Salmo salar L.) during cold storage in modified atmosphere.
Journal of Applied Microbiology
Academic article
-
Hannisdal, Atle;
Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Mehli, Lisbeth;
Lerfall, Jørgen.
(2020)
Fareanalyse - Fra fôr til bord .
Norsk Sjømat
Popular scientific article
-
Lee, Hye-Jeong;
Hoel, Sunniva;
Lunestad, Bjørn Tore;
Lerfall, Jørgen;
Jakobsen, Anita Nordeng.
(2020)
Aeromonas spp. isolated from ready-to-eat seafood on the Norwegian market: prevalence, putative virulence factors and antimicrobial resistance.
Journal of Applied Microbiology
Academic article
-
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Hoel, Sunniva.
(2020)
Arbeidslivets perspektiv inn i klasserommet via filmatiserte case.
UNIPED
Academic article
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2019)
The Significance of Mesophilic Aeromonas spp. in Minimally Processed Ready-to-Eat Seafood.
Microorganisms
Academic literature review
-
Lerfall, Jørgen;
Jakobsen, Anita Nordeng;
Skipnes, Dagbjørn;
Waldenstrøm, Lene;
Hoel, Sunniva;
Rotabakk, Bjørn Tore.
(2018)
Comparative evaluation on the quality and shelf life of Atlantic salmon (Salmo salar L.) filets using microwave and conventional pasteurization in combination with novel packaging methods.
Journal of Food Science
Academic article
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2018)
Growth of mesophilic Aeromonas salmonicida in an experimental model of nigiri sushi during cold storage.
International journal of food microbiology
Short communication
-
Hoel, Sunniva;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2017)
Species distribution and prevalence of putative virulence factors in mesophilic Aeromonas spp. isolated from fresh retail sushi.
Frontiers in Microbiology
Academic article
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2017)
Sushitrenden sett fra et mattrygghetsperspektiv.
Matindustrien
Article in business/trade/industry journal
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Vadstein, Olav.
(2017)
Effects of storage temperature on bacterial growth rates and community structure in fresh retail sushi.
Journal of Applied Microbiology
Academic article
-
Mehli, Lisbeth;
Hoel, Sunniva;
Thomassen, Gunn Merethe Bjørge;
Jakobsen, Anita Nordeng;
Karlsen, Hanne.
(2016)
The prevalence, genetic diversity and antibiotic resistance of Staphylococcus aureus in milk, whey, and cheese from artisan farm dairies.
International Dairy Journal
Academic article
-
Hoel, Sunniva;
Mehli, Lisbeth;
Bruheim, Torkjel;
Vadstein, Olav;
Jakobsen, Anita Nordeng.
(2015)
Assessment of Microbiological Quality of Retail Fresh Sushi from Selected Sources in Norway.
Journal of Food Protection
Academic article
-
Correa, Elon;
Sletta, Håvard;
Ellis, David I.;
Hoel, Sunniva;
Ertesvåg, Helga;
Ellingsen, Trond Erling.
(2012)
Rapid reagentless quantification of alginate biosynthesis in Pseudomonas fluorescens bacteria mutants using FT-IR spectroscopy coupled to multivariate partial least squares regression.
Analytical and Bioanalytical Chemistry
Academic article
Part of book/report
-
Tokle, Ingebjørg Fagerheim;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2021)
Intra-species diversity of growth kinetic parameters of seafood associated Aeromonas strains: effect of food processing factors.
NTNU open
Magister thesis
-
Pedersen, Henrik Arntsen;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2021)
Growth kinetics and spoilage potential of Aeromonas strains isolated from seafood products.
NTNU open
Magister thesis
-
Bar, Eirin Marie Skjøndal;
Hoel, Sunniva;
Lerfall, Jørgen.
(2017)
New Product Development - Eirin M. Skjøndal Bar, Sunniva Hoel and Jørgen Lerfall.
CRC Press
Academic chapter/article/Conference paper
Report
-
Zachariadis, Nicholas Ertresvaag;
Hoel, Sunniva.
(2024)
Species diversity and antibiotic resistance in Aeromonas spp. from aquatic environments.
NTNU
Masters thesis
-
Park, Jiha;
Hoel, Sunniva;
Weissbrodt, David Gregory.
(2024)
Antibiotic resistance determinants in recirculating aquaculture system (RAS) - Molecular insights from the water phase of a full-scale RAS and a pilot experiment.
NTNU
Masters thesis
-
Jacobsen, Nora;
Groth, Sara;
Hoel, Sunniva.
(2024)
Forekomst av antibiotikaresistens hos E. coli i akvatiske miljø i Trondheim.
NTNU
Masters thesis
-
Bunæs, Mari;
Cederstrøm, Thea;
Hoel, Sunniva.
(2024)
Undersøkelse av antibiotikaresistens hos miljøbakterier fra akvatiske miljø i Trondheim.
NTNU
Masters thesis
-
Adde, Solveig;
Hoel, Sunniva.
(2023)
Assessment of antibiotic resistance in aquatic environments in Trondheim .
NTNU
Masters thesis
-
Bellankimath, Anurag Basavaraj;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2022)
Species level identification and
susceptibility testing of
Enterobacterales isolates from the
Norwegian salmon industry.
NTNU
Masters thesis
-
Eirin, Svanøe-Hafstad;
Hoel, Sunniva;
Jakobsen, Anita Nordeng.
(2022)
Listeria monocytogenes in a Norwegian
Atlantic Salmon Processing
Environment - A Study of
Antimicrobial Resistance and Efficacy
of Disinfectants.
NTNU
Masters thesis
-
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Lerfall, Jørgen.
(2021)
Kartlegging av Listeria monocytogenes i fôr
og sjøfase ved produksjon av atlantisk laks
(Salmo salar).
NTNU
Report
-
Moen, Åshild Therese;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2020)
Biokonservering – Screening av
melkesyrebakterier fra spiseklare
sjømatprodukter for antimikrobiell
effekt mot Aeromonas salmonicida og
Brochothrix thermosphacta og
karakterisering av vekstkinetikk i
vakuumpakket laks (Salmo salar L.).
NTNU open
Masters thesis
-
Olsen, Kristina;
Jakobsen, Anita Nordeng;
Hoel, Sunniva.
(2020)
Bionservering- Screening av melkesyrebakterier som mulig
beskyttende kultur i spiseklar sjømat.
NTNU open
Masters thesis
-
Lerfall, Jørgen;
Hannisdal, Atle;
Hoel, Sunniva;
Jakobsen, Anita Nordeng;
Mehli, Lisbeth;
Kjønvik, Elisabeth Hassel.
(2020)
Fareanalyse for å finne mulige kontamineringspunkter og smitteveier for L. monocytogenes ved produksjon av atlantisk laks (Salmo salar L.).
Fiskeri og havbruksnæringens finansieringsfond
Report
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Hoel, Sunniva.
(2018)
Microbial ecology and food safety of fresh retail sushi.
Doktoravhandlinger ved NTNU (164)
Doctoral dissertation
PRODUKT
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Jakobsen, Anita Nordeng;
Nygård, Linn Funda;
Bellsli, Gunhild Sun;
Hoel, Sunniva.
(2020)
Produksjon av Tjukkmjølk med tettekultur .
Digital learning tools
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Jakobsen, Anita Nordeng;
Nygård, Linn Funda;
Bellsli, Gunhild Sun;
Hoel, Sunniva.
(2020)
Produksjon av Skjørost med DVS-kultur .
Digital learning tools
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Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Produksjon av fersk naturell og krydret laks: hvilke faktorer påvirker holdbarhet?.
Digital learning tools
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Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- Forebygging og metodikk.
Digital learning tools
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Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- en utfordring i sjømatindustien.
Digital learning tools
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Jakobsen, Anita Nordeng;
Hoel, Sunniva;
Bjørgan, Ida Johansen;
Tobiassen, Hanne.
(2019)
DigiMat - Biofilm- Forebygging og metodikk.
Digital learning tools
INFORMASJONSMATR
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Hoel, Sunniva.
(2022)
Spør ein forskar - Går det an å ete gammel vaniljekrem? (NTNU TekNat Blogg).
Website (informational material)
Teaching
Courses
Knowledge Transfer
2024
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Academic lectureJakobsen, Anita Nordeng; Østby, Lene; Hoel, Sunniva; Langfoss, Kari Helgetun; Lerfall, Jørgen; Strand, Åse. (2024) STUDENT PEER ASSESSMENT– A CENTRAL CONCEPT OF LIFELONG LEARNING . 20th International CDIO Conference 2024-06-10 - 2024-06-13
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Academic lectureReiche, Thorben; Hageskal, Gunhild; Hoel, Sunniva; Tøndervik, Anne; Nærdal, Guro Kruge; Heggeset, Tonje Marita Bjerkan. (2024) Disinfection in the salmon industry: impact on bacterial communities and efficacy towards foodborne bacteria and biofilms . ICFMH & Universidad de Burgos 28th International ICFMH Conference FOOD MICRO 2024 , Burgos, Spania 2024-07-08 - 2024-07-11
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Academic lectureReiche, Thorben Ogihara; Hageskal, Gunhild; Mares, Mihai; Hoel, Sunniva; Tøndervik, Anne; Heggeset, Tonje Marita Bjerkan. (2024) Bakteriesamfunn på produksjonsoverflater i matindustrien: effekt av desinfeksjonsmidler på mikrobiota og biofilm . Aquatic AS Aquatic Food Forum , Oslo 2024-09-11 - 2024-09-12
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Academic lectureSolem, Anita; Hoel, Sunniva; Hageskal, Gunhild; Hakvåg, Sigrid; Boziaris, Ioannis S.; Booth, Andrew Michael. (2024) Plastics as a Potential Vector for Spread of Antimicrobial Resistance and Pathogens from Wastewater Discharge to the Marine Environment and Human Food Value Chain. International Committee on Food Microbiology and Hygiene FoodMicro2024 , Burgos, Spain 2024-07-08 - 2024-07-11
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PosterHakvåg, Sigrid; Hageskal, Gunhild; Hoel, Sunniva; Boziaris, Ioannis S.; Booth, Andy; Farkas, Julia. (2024) Plastics as a Potential Vector for Spread of Antimicrobial Resistance and Pathogens From Wastewater Discharge in the Marine Environment – the PlastiSpread Project. The Society of Environmental Toxicology and Chemistry (SETAC) SETAC Europe 34th Annual Meeting , Sevilla, Spania 2024-05-05 - 2024-05-09
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PosterSolem, Anita; Jakobsen, Anita Nordeng; Hakvåg, Sigrid; Hageskal, Gunhild; Boziaris, Ioannis S.; Booth, Andrew Michael. (2024) Plastics as a Potential Vector for Spread of Antimicrobial Resistance and Pathogens From Wastewater Discharge in the Marine Environment - the PlastiSpread Project. Norges Teknisk-Naturvitenskapelige Universitet UHR-MNT møte , Trondheim 2024-05-30 - 2024-05-30
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Academic lectureJakobsen, Anita Nordeng; Stupar, Jelena; Irfan, Atika; Røsten, Synne Hylen; Lerfall, Jørgen; Hoel, Sunniva. (2024) Biological growth control of Listeria monocytogenes in salmon applying protective cultures of lactic acid bacteria . 28th International ICFMH Conference Food Micro 2024 , Burgos 2024-07-08 - 2024-07-11
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Academic lectureHoel, Sunniva; Austnes, Andreas Erling Støbakkvik; Jakobsen, Anita Nordeng; Lunestad, Bjørn Tore; Røsten, Synne Hylen; Skjerdal, Olaug Taran. (2024) Decontamination of Listeria monocytogenes in Atlantic salmon production targeting process water. 22nd World Congress of Food Science and Technology (IUFoST) 2024-09-08 - 2024-09-12
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LectureHoel, Sunniva. (2024) DekoLaks: Decontamination and growth control of Listeria in salmon products . Mowi AGM Food Safety and Quality meeting 2024-08-19 - 2024-08-19
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PosterRøsten, Synne Hylen; Austnes, Andreas Erling Støbakkvik; Jakobsen, Anita Nordeng; Lerfall, Jørgen; Lunestad, Bjørn Tore; Skjerdal, Olaug Taran. (2024) Decontamination of Listeria monocytogenes in Atlantic salmon production targeting process water and salmon products . 28th International ICFMH Conference Food Micro 2024 2024-07-08 - 2024-07-11
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LectureHoel, Sunniva; Austnes, Andreas Erling Støbakkvik; Jakobsen, Anita Nordeng; Lerfall, Jørgen; Lunestad, Bjørn Tore; Røsten, Synne Hylen. (2024) Dekontaminering av Listeria monocytogenes i lakseprodukter . NCE Aquatech Cluster Slakterinettverket 2024-10-01 - 2024-10-02
2023
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Academic lectureTsoukalas, Dionysios; Hoel, Sunniva; Lerfall, Jørgen; Jakobsen, Anita Nordeng. (2023) Phenotypic and genotypic characterisation and spoilage potential of Photobacterium strains isolated from European plaice (Pleuronectes platessa). 51st Western European Fish Technologists Association (WEFTA) Conference , Copenhagen 2023-10-16 - 2023-10-20
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PosterTsoukalas, Dionysios; Hoel, Sunniva; Lerfall, Jørgen; Jakobsen, Anita Nordeng. (2023) Investigating the gonads' quality of wild and formulate-fed sea urchins Echinus esculentus and Strongylocentrotus droebachiensis. 37th EFFoST International Conference 2023 , Valencia 2023-11-06 - 2023-11-08
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Academic lectureJakobsen, Anita Nordeng; Hoel, Sunniva; Jensen, Ida-Johanne. (2023) EMBEDDING COMPETENCIES IN SUSTAINABILITY AND AUTHENTIC LEARNING EXPERIENCES IN FOOD SCIENCE EDUCATION THROUGH A STUDY PROGRAM-DRIVEN APPROACH. SEFI Conference Engineering Education for Sustainability 2023-09-11 - 2023-09-14
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Academic lectureJakobsen, Anita Nordeng; Hoel, Sunniva; Bjørkhaug, Hilde; Kahrs, Magnus Strøm; Korpås, Guri Sivertsen; Strandhagen, Jan Ola. (2023) How can we strengthen graduates' sustainability competence and mindset? . 19th International CDIO Conference 2023-06-26 - 2023-06-29
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PosterJakobsen, Anita Nordeng; Strand, Åse; Hoel, Sunniva; Lerfall, Jørgen; Langfoss, Kari Helgetun; Mehli, Lisbeth. (2023) Systematisk programtilnærming i innføring av medstudentvurdering for å styrke studentenes læring og autonomi. MNT konferansen 2023-03-16 - 2023-03-17
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PosterHoel, Sunniva; Borthen, Tobias; Holm, Marte Ramstad; Hansen, Marit; Jakobsen, Anita Nordeng. (2023) Characterisation of microbial communities and antibiotic resistant bacteria in blue mussels (Mytilus edulis) from Mid-Norway. EFFoST 2023 International Conference , Valencia 2023-11-06 - 2023-11-08
2022
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Academic lectureReiche, Thorben; Hageskal, Gunhild; Hoel, Sunniva; Tøndervik, Anne; Jakobsen, Anita Nordeng. (2022) Desinfeksjonsmidler i lakseindustrien: effekt mot matbårne bakterier og potensiell kryss-resistens mot antibiotika. Forskningsrådet og Fiskeri- og havbruksnæringens forskningsfinansiering (FHF) Havbruk 2022 , Bergen 2022-10-19 - 2022-11-21
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Academic lectureReiche, Thorben; Hageskal, Gunhild; Hoel, Sunniva; Tøndervik, Anne; Jakobsen, Anita Nordeng. (2022) Hygienic and microbial challenges in the salmon cold chain. Nagoya Institute of Technology IntER-Cold Seminar in Japan 2022 , Nagoya, Japan 2022-11-24 - 2022-11-26
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PosterStupar, Jelena; Hoel, Sunniva; Strømseth, Sigrid; Lerfall, Jørgen; Rustad, Turid; Jakobsen, Anita Nordeng. (2022) Temperature-dependent growth kinetic as a selection criterion for protective cultures of cold-stored seafood products . Food Micro2022 2022-08-28 - 2022-08-31
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PosterReiche, Thorben; Hageskal, Gunhild; Hoel, Sunniva; Tøndervik, Anne; Jakobsen, Anita Nordeng. (2022) Disinfectants in food processing environments: impact on the diversity of bacterial communities and efficacy towards foodborne bacteria and biofilms. Food Micro2022 2022-08-28 - 2022-08-31
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PosterSvanøe-Hafstad, Eirin; Jakobsen, Anita Nordeng; Reiche, Thorben; Hoel, Sunniva. (2022) Listeria monocytogenes in a Norwegian Atlantic salmon processing environment – a study of antimicrobial resistance and efficacy of disinfectants. 27th International ICMH Conference (FoodMicro 2022) , Athens 2022-08-28 - 2022-08-31
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PosterLee, Hye-Jeong; Tokle, Ingebjørg Fagerheim; Pedersen, Henrik Arntsen; Hoel, Sunniva; Lunestad, Bjørn Tore; Lerfall, Jørgen. (2022) The effects of food processing factors on the growth kinetics of Aeromonas strains isolated from ready-to-eat (RTE) seafood. Food Micro2022 2022-08-28 - 2022-08-31
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Academic lectureLerfall, Jørgen; Hoel, Sunniva; Krych, Lukaz; Jakobsen, Anita Nordeng; Hannisdal, Atle; Duister, Ingrid Malien. (2022) Tracing Listeria monocytogenes in the production chain of Atlantic salmon (Salmo Salar L.) . FoodMicro2022 , Athen 2022-08-28 - 2022-08-31
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Academic lectureLerfall, Jørgen; Hoel, Sunniva; Krych, Lukaz; Jakobsen, Anita Nordeng; Hannisdal, Atle; Duister, Ingrid Malien. (2022) Tracing Listeria monocytogenes in the production chain of Atlantic salmon (Salmo Salar L.) . Norges forskningsråd og FHF Havbruk22 , Bergen 2022-10-19 - 2022-10-21
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LectureHoel, Sunniva. (2022) Kartlegging av Listeria monocytogenes i verdikjede Atlantisk laks – hva betyr fôr og produksjonsledd for mattryggheten? . Mikrobiologisk forening for fôr- og næringsmiddellaboratorie MIKRO seminar 2022 , Bergen 2022-10-26 - 2022-10-28
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PosterTsoukalas, Dionysios; May, Lea; Lerfall, Jørgen; Hoel, Sunniva; Jakobsen, Anita Nordeng. (2022) Seasonal variations in microbial communities of European Plaice (Pleuronectes platessa) as affected by packaging and cold storage. 27th International ICFMH Conference (Food Micro 2022) , Athens 2022-08-28 - 2022-08-31
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PosterBellankimath, Anurag Basavaraj; Hoel, Sunniva; Reiche, Thorben; Jakobsen, Anita Nordeng. (2022) Characterisation of antibiotic and disinfectant resistance profiles of Enterobacteriaceae isolated from a Norwegian salmon processing facility. Food Micro2022 2022-08-28 - 2022-08-31
2021
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LectureHoel, Sunniva. (2021) Digital presentasjon og medstudentvurdering i emnet Mikrobiologi og mattrygghet. NTNU Åpen Workshop i utdanningsprosjektet DIGGsam , Digitalt 2021-06-14 - 2021-06-14
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PosterTsoukalas, Dionysios; Kendler, Sophie; Hoel, Sunniva; Lerfall, Jørgen; Jakobsen, Anita Nordeng. (2021) Characterization of microbial communities and metabolic spoilage products of European Plaice (Pleuronectes platessa) in relation to the application of different packaging methods . 35th EFFoST International Conference , Lausanne 2021-11-01 - 2021-11-04
2020
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Academic lectureJakobsen, Anita Nordeng; Hoel, Sunniva; Mehli, Lisbeth; Knøchel, Susanne; Krych, Lucasz; Lunestad, Bjørn Tore. (2020) Kartlegging av smitteveier for Listeria monocytogenes i produksjonsfasen av laks gjennom systematisk og risikobasert prøvetaking, helgenomsekvensering og komparativ genomanalyse. Havbruk2020 Digital 2020-06-09 - 2020-06-10
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LectureJakobsen, Anita Nordeng; Lerfall, Jørgen; Hoel, Sunniva. (2020) TRACEListeria: Kartlegging av smitteveier for Listeria monocytogenes i produksjonsfasen av laks gjennom systematisk og risikobasert prøvetaking, helgenomsekvensering og komparativ genomanalyse. Listeriawebinar 2020-12-03 - 2020-12-03
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Academic lectureJakobsen, Anita Nordeng; Mehli, Lisbeth; Hoel, Sunniva. (2020) Arbeidslivets perspektiv inn i klasserommet via digitale case . Læringsfestivalen 2020-05-04 -
2018
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LectureHoel, Sunniva; Jakobsen, Anita Nordeng. (2018) Sushi i et mattrygghetsperspektiv – erfaringsdeling og diskusjon. Seksjonsmøte Mattilsynet 2018-02-26 - 2018-02-26
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Academic lectureJakobsen, Anita Nordeng; Lied, Henriette; Shumilina, Elena; Hoel, Sunniva. (2018) Effects of storage atmosphere on growth of Aeromonas salmonicida and metabolite composition in Atlantic salmon (Salmo salar L.) . 48th WEFTA meeting 2018-10-15 - 2018-10-18
2017
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Popular scientific lectureBar, Eirin Marie Skjøndal; Lerfall, Jørgen; Hoel, Sunniva; Nordgård, Anna Synnøve Røstad. (2017) Hvor rene blir hendene når vi vasker dem? Og hvordan skal fiskepudding smake?. NTNU Researchers Night , Gløshaugen 2017-09-29 -
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Academic lectureHoel, Sunniva; Vadstein, Olav; Jakobsen, Anita Nordeng. (2017) Viability of environmental strains of mesophilic Aeromonas spp. in Atlantic salmon (salmo salar) using an experimental model of nigiri sushi. WEFTA 2017 2017-10-09 - 2017-10-13
2015
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Academic lectureHoel, Sunniva; Vadstein, Olav; Jakobsen, Anita Nordeng. (2015) Effect of Storage Temperature on Bacterial Growth Rates and Community Structure in Fresh Retail Sushi. United Scientific group Food Chemistry and Technology 2015 , San Francisco 2015-11-16 - 2015-11-18
2014
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LectureHoel, Sunniva. (2014) Microbial quality of fresh retail sushi with focus on Aeromonas spp. Institutt for bioteknologi, NTNU Lunsjseminar , NTNU Gløshaugen 2014-09-03 - 2014-09-03
2011
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Academic lectureMehli, Lisbeth; Karlsen, Hanne; Hoel, Sunniva; Strand, Åse; Jakobsen, Anita Nordeng. (2011) Røkt, gravet og rå - regional sjømatkvalitet. AFT Fagdag AFT HiST 2011-12-15 -
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Academic lectureMehli, Lisbeth; Hoel, Sunniva; Jakobsen, Anita Nordeng; Karlsen, Hanne. (2011) Røkt, gravet og rå - regional sjømatkvalitet; Resultater. HiST Prosjektseminar 2011-11-22 -
2008
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PosterHoel, Sunniva; Evje, Lars Gjermund; Syversen, Tore. (2008) In vitro clonogenic assay to compare carbon nanfiber toxicity. Nanotoxicology , zurich 2008-09-07 - 2008-09-10
2007
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PosterMisund, Kristine; Hoel, Sunniva; Bruland, Torunn; Anderssen, Endre; Lægreid, Astrid; Thommesen, Liv. (2007) Global gene expression in HEK 293 cells with controllable ICER I and IIg - overexpression. Norsk Biokjemisk Selskaps 43. kontaktmøte , Lillehammer 2007-02-01 - 2007-02-04