Course - Basic Biotechnology - MB201712
Basic Biotechnology
About
About the course
Course content
Biotechnology milestones - history
Medical biotechnology (red biotechnology) and the use of it in the past, present and future
Industrial biotechnology (white biotechnology), products and prosesses
Biotecnology in agriculture (green biotechnology), products, GMO, pesticides, ecological production
Marine biotechnology (blue biotechnology), "the blue gold", aquaculture
Etichs in biotechnology
Regulations in biotechnology (bioteknologiloven)
Learning outcome
Læringsutbytte - Kunnskap:
basic knowledge about the history of biotechnology and its significance.
knowledge about the most important biotechnological applications in medicine, agriculture, industry and marine production
knowledge about ethical issues
knowledge about the most important regulations in biotechnological sciense
basic knowledge about forensic science
knowledge about the use of biotechnology in diagnosis and treatment of humans and animals
Læringsutbytte - Kompetanse:
Basic biotechnology will give the students basic knowledge to continue studying biotechnology-based courses.
Learning methods and activities
Pedagogiske metoder:
Lectures, compulsory laboratory demonstrations, mandatory theoretical task
Obligatoriske arbeidskrav:
4 mandatory theoretical task
Compulsory assignments
- Mandatory assignment
- Mandatory assignment 2
- Mandatory assignment 3
- Mandatory assignment 4
Further on evaluation
Portifolio assesment; 4 mandatory assignments. Selected work from those are delivered as one protifolio by the end of the semester.
Specific conditions
Admission to a programme of study is required:
Biotechnology (427BT)
Credit reductions
| Course code | Reduction | From |
|---|---|---|
| TKJE2005 | 3 sp | |
| BTA2004 | 7.5 sp |
Subject areas
Contact information
Course coordinator
Lecturers
Department with academic responsibility
Examination
Examination
Re-sit examination - Autumn 2019
Mappevurdering
Ordinary examination - Spring 2020
Mappevurdering
Submission 2020-05-13 Time Release 12:00
Submission 12:00 Duration 2 weeks Exam system Inspera Assessment