Food Technology

Bachelors's degree programme, 3 years

Food Technology

Admission Samordna Opptak (sharing)

Admission

Language of instruction: Norwegian

You have to meet the Norwegian language requirements, or have a Scandinavian language as your mother tongue, if you want to  apply to any of NTNU's degree programmes.

You also must meet the basic requirement for admission, and demonstrate that you meet the English language requirements.

The application deadline for the programme is April 15th. Students apply through Samordna Opptak.


studyprogramme-facts-portlet

Facts
  • Study level: Bachelor
  • Study programme: Bachelor in Food Technology
  • Duration: Full-time
  • Credits: 180
  • Application code: 194346
  • Ordinary quota: 2019 ALL
  • Ordinary quota f. diploma: 2019 ALL
  • Unit: Faculty of Natural Sciences
  • Application deadline: 15. april
  • Location: Kalvskinnet, Trondheim

Contact us

Contact us

E-mail: opptak@ntnu.no
Telephone: +47 73 59 77 00

Postal address:
NTNU
Student and Academic Division
Admissions Office
N-7491 Trondheim