Marte Berg Wahlgren
+4797785432
Akrinn, 2.etg, Kalvskinnet
About
Work areas/research
- Nutrition
- Vegetable technology
- Preservation technology
- Packaging
- Sensory science
- Product development
- Bachelor's supervision
Background
-
Master`s degree in Food science, NMBU
-
Bachelor`s degree in Food Technology, HiST
Work Experience
- NTNU
- Drytech
- Nofima
- Mattilsynet
Publications
2017
-
Nguyen, Quoc Cuong;
Wahlgren, Marte Berg;
Almli, Valerie Lengard;
Varela, Paula .
(2017)
Understanding the role of dynamic texture perception in consumers' expectations of satiety and satiation. A case study on barley bread.
Food Quality and Preference
Academic article
2015
-
Wahlgren, Marte Berg.
(2015)
Oral processing and satiety perception of bread. Understanding the role of texture and oral processing in consumers' perception of satiety.
Ås
Masters thesis
Journal publications
-
Nguyen, Quoc Cuong;
Wahlgren, Marte Berg;
Almli, Valerie Lengard;
Varela, Paula .
(2017)
Understanding the role of dynamic texture perception in consumers' expectations of satiety and satiation. A case study on barley bread.
Food Quality and Preference
Academic article
Report
-
Wahlgren, Marte Berg.
(2015)
Oral processing and satiety perception of bread. Understanding the role of texture and oral processing in consumers' perception of satiety.
Ås
Masters thesis
Teaching
Courses
Media
2020
-
PosterWaldenstrøm, Lene; Wahlgren, Marte Berg; Lerfall, Jørgen; Øvrum Gaarder, Mari. (2020) Norwegian consumers attitudes towards smoke-flavouring of salmon . Elsevier, European Sensory Science Society and Vakgroep EuroSense 2020 9th European Conference on Sensory and Consumer Research , Live and On-demand 2020-12-13 - 2020-12-16
2015
-
Academic lectureTomasco, Paula Alejandra Varela; Wahlgren, Marte Berg; Almli, Valerie Lengard. (2015) Oral processing and satiety perception in solid foods. A case study on barley bread. 8th International Research Symposium “Managing hunger and satiety” , Lyon 2015-04-29 - 2015-04-29
-
PosterWahlgren, Marte Berg; Almli, Valerie Lengard; Carlehög, Mats; Tomasco, Paula Alejandra Varela. (2015) Dynamic sensory perception as related to satiety in solid foods. A case study on barley bread. 11th Pangborn Sensory Science Symposium , Gothenburg 2015-08-23 - 2015-08-27