Rolf Erik Olsen

Journal publications

• Tocher, Douglas R.; Betancor, Mónica B.; Sprague, Matthew; Olsen, Rolf Erik; Napier, Johnathan A.. (2019) Omega-3 Long-Chain Polyunsaturated Fatty Acids, EPA and DHA: Bridging the Gap between Supply and Demand. Nutrients. vol. 11 (1).
• Wang, Anran; Ran, Chao; Wang, Yanbo; Zhang, Zhen; Ding, Qianwen; Yang, Yaling; Olsen, Rolf Erik; Ringø, Einar; Bindelle, Jerome; Zhou, Zhigang. (2019) Use of probiotics in aquaculture of China—a review of the past decade. Fish and Shellfish Immunology. vol. 86.
• Betancor, Mónica B.; Li, Keshuai; Bucerzan, Valentin S.; Sprague, Matthew; Sayanova, Olga; Usher, Sarah; Han, Lihua; Norambuena, Fernando; Torrissen, Ole; Napier, Johnathan A.; Tocher, Douglas R.; Olsen, Rolf Erik. (2018) Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain PUFA as the major lipid source in feed for Atlantic salmon (Salmo salar). British Journal of Nutrition. vol. 119 (12).
• Betancor, Mónica B.; Olsen, Rolf Erik; Marandel, Lucie; Skulstad, Ole Fredrik; Madaro, Angelico; Tocher, Douglas R.; Panserat, Stephane. (2018) Impact of dietary carbohydrate/protein ratio on hepatic metabolism in land-locked Atlantic salmon (Salmo salar L.). Frontiers in Physiology. vol. 9.
• Hemre, G-I; Amlund, Heidi; Aursand, Marit; Bakke, A.M; Olsen, Rolf Erik; Ringø, Einar; Svihus, Birger; Bernhoft, Aksel; Jenssen, B.M.; Møretrø, Trond; Nesse, L.L; Torrissen, Ole. (2018) Criteria for safe use of plant ingredients in diets for aquacultured fish. European Journal of Nutrition and Food Safety. vol. 8.
• Jin, Yang; Olsen, Rolf Erik; Gillard, Gareth B.; Østensen, Mari-Ann; Korsvoll, Sven A.; Santi, Nina; Vik, Jon Olav; Sandve, Simen Rød; Olsen, Yngvar. (2018) A systemic study of lipid metabolism regulation in salmon fingerlings and early juveniles fed plant oil. British Journal of Nutrition. vol. 120 (6).
• Jin, Yang; Olsen, Rolf Erik; Østensen, Mari-Ann; Gillard, Gareth Benjamin; Korsvoll, Sven Arild; Santi, Nina; Gjuvsland, Arne Bjørke; Vik, Jon Olav; Torgersen, Jacob Seilø; Sandve, Simen Rød; Olsen, Yngvar. (2018) Transcriptional development of phospholipid and lipoprotein metabolism in different intestinal regions of Atlantic salmon (Salmo salar) fry. BMC Genomics. vol. 19.
• Jin, Yang; Olsen, Rolf Erik; Østensen, Mari-Ann; Gillard, Gareth Benjamin; Li, Keshuai; Harvey, Thomas Nelson; Santi, Nina; Vadstein, Olav; Vik, Jon Olav; Sandve, Simen Rød; Olsen, Yngvar. (2018) Transcriptional regulation of lipid metabolism when salmon fry switches from endogenous to exogenous feeding. Aquaculture.
• Li, Keshuai; Egelandsdal, Bjørg; Olsen, Rolf Erik. (2018) Hydrolysis activity of pyloric cecal enterocytes of brown trout (Salmo trutta) toward monoacylglycerol and lysophosphatidylcholine. Lipids. vol. 53 (6).
• Madaro, Angelico; Folkedal, Ole; Maiolo, Silvia; Alvanopoulou, Marsela; Olsen, Rolf Erik. (2018) Effects of acclimation temperature on cortisol and oxygen consumption in Atlantic salmon (Salmo salar) post-smolt exposed to acute stress. Aquaculture. vol. 497.
• Napier, Johnathan A.; Olsen, Rolf Erik; Tocher, Douglas R.. (2018) Update on GM canola crops as novel sources of omega‐3 fish oils. Plant Biotechnology Journal.
• Sambraus, Florian; Remen, Mette; Olsen, Rolf Erik; Hansen, Tom Johnny; Waagbø, Rune; Torgersen, Thomas; Lock, Erik-Jan; Imsland, Albert; Fraser, Thomas; Fjelldal, Per Gunnar. (2018) Changes in water temperature and oxygen: the effect of triploidy on performance and metabolism in large farmed Atlantic salmon. Aquaculture Environment Interactions. vol. 10.
• Betancor, Monica B; Li, Keshuai; Sprague, Matthew; Bardal, Tora; Sayanova, Olga; Usher, Sarah; Han, Lihua; Måsøval, Kjell; Torrissen, Ole; Napier, Johnathan; Tocher, Douglas R.; Olsen, Rolf Erik. (2017) An oil containing EPA and DHA from transgenic Camelina sativa to replace marine fish oil in feeds for Atlantic salmon (Salmo salar L.): Effects on intestinal transcriptome, histology, tissue fatty acid profiles and plasma biochemistry. PLoS ONE. vol. 12 (4).
• Folkedal, Ole; Fernø, Anders; Nederlof, Marit A. J.; Fosseidengen, Jan Erik; Cerqueira, Marco; Olsen, Rolf Erik; Nilsson, Jonatan. (2017) Habituation and conditioning in gilthead sea bream (Sparus aurata): Effects of aversive stimuli, reward and social hierarchies. Aquaculture Research. vol. 49 (1).
• Karlsen, Ørjan; Amlund, Heidi; Berg, Arne Erik; Olsen, Rolf Erik. (2017) The effect of dietary chitin on growth and nutrient digestibility in farmed Atlantic cod, Atlantic salmon and Atlantic halibut. Aquaculture Research. vol. 48 (1).
• Lerfall, Jørgen; Hasli, Pål Rune; Skare, Even Flønes; Olsen, Rolf Erik; Rotabakk, Bjørn Tore; Roth, Bjørn; Slinde, Erik; Egelandsdal, Bjørg Tordis. (2017) A comparative study of diploid versus triploid Atlantic salmon (Salmo salar L.). The effects of rearing temperatures (5, 10 and 15 °C) on raw material characteristics and storage quality. Food Chemistry. vol. 225.
• Pérez-Sánchez, Jaume; Terova, Genciana; Simó-Mirabet, Paula; Rimoldi, Simona; Folkedal, Ole; Calduch-Giner, Josep Alvar; Olsen, Rolf Erik; Sitjà-Bobadilla, Ariadna. (2017) Skin mucus of gilthead sea bream (sparus aurata l.). protein mapping and regulation in chronically stressed fish. Frontiers in Physiology. vol. 8:34.
• Sambraus, Florian; Olsen, Rolf Erik; Remen, Mette; Hansen, Tom Johnny; Torgersen, Thomas; Fjelldal, Per Gunnar. (2017) Water temperature and oxygen: The effect of triploidy on performance and metabolism in farmed Atlantic salmon (Salmo salar L.) post-smolts. Aquaculture. vol. 473.
• Vindas, Marco Antonio; Madaro, Angelico; Fraser, Thomas; Höglund, Erik; Olsen, Rolf Erik; Kristiansen, Tore S; Øverli, Øyvind. (2017) Uncontrollable chronic stress reduces growth disparities in farmed Atlantic salmon. Physiology and Behavior. vol. 179.
• Zhou, Zhigang; Ringø, Einar; Olsen, Rolf Erik; Song, Seong K.. (2017) Dietary effects of soybean products on gut microbiota and immunity of aquatic animals: A review. Aquaculture Nutrition. vol. 24 (1).